Our Drinks

Jose Cuervo Tradicional Tequila, Triple Sec, Margarita Mix. Lime, Strawberry, Raspberry, Peach, Cucumber, Mango or Jalapeno (shaken or blended).

1800 Coconut Tequila and Triple Sec Mixed with Fresh Lime Juice, Cream of Coconut and Blueberry Syrup.

Blood orange concentrate mixed with fresh lime juice.

Fresh jalapeno, lime juice and watermelon, tajin rim.

Fresh cucumber and fresh jalapeno mixed with lime juice.

Blue Curacao, pineapple juice and lime.

Jose Cuervo Tradicional Tequila, Grapefruit Soda, and Fresh Lime.

Rum, Pineapple Juice, Coconut Milk.

400 Conejos Mezcal, Orange, Lime & Pineapple Juice, and Simple Syrup.

400 Conejos Mezcal and Triple Sec Mixed with Lime Juice and Strawberry.

Jose Cuervo Reposado, Don Julio Tequila Blanco, Triple Sec and Fresh Citrus Juice (orange, Lime & Grapefruit). Served in a traditional jarrito with a homemade chamoy and tajin rim.

Jose Cuervo Tradicional Tequila, Triple Sec, Lime Margarita Mix, Fresh Lime and A Coronita Beer.

Jose Cuervo Tradicional Tequila, Peach Schnapps, Mango, Chamoy and Tajin. Blended and served with a chamoy straw.

400 Conejos Mezcal, Jose Cuervo Tradicional Tequila, Bitters, Agave Nectar, Orange Peel, Guajillo Syrup, Smoked.

The base from which all other Don Julio variants are derived. Commonly referred to as “silver” tequila, it has a crisp agave flavor, and hints of citrus.

Naturally sweet flavours of agave, while achieving an undeniably light, fresh, and ultra-smooth finish.

Smooth, irresistible notes with a touch of sweetness. A sublime experience for the senses.

Golden Amber in color, and offers a rich, smooth finish. The very essence of the perfect barrel-aged tequila.

Masterfully aged for eight months in American whiskey casks, creating its unique hazelnut and vanilla flavors, as well as exceptional smoothness.

The tastes of vanilla, butter and agave work in unison to create a smooth and sweet experience.

Light straw in color with an aroma of sweet vanilla, honey, spice and hints of oak.

Pours a pale amber with bold hues. Notes of buttery caramel, mild spices, and a touch of smokiness.

Gold color. Aromas of dried peach, butterscotch, cinnamon and a caramel apple cider, with a velvety, bright, fruity medium body and a sleek, intriguing, medium-long caramel latte and baking spice finish.

Pale yellow in color. Roasted agave notes with vanilla, light citrus, hints of oak, and a touch of coconut. A very light but lingering orange-lemon-pineapple-raisin finish.

Rich, distinctive and wonderfully complex. Its flavour strikes the perfect balance between agave, wood, and hints of vanilla.

Pours a golden colour with vibrant notes of dried fruit, vanilla, cinnamon, and fresh oak.

An exquisite añejo Tequila created to celebrate the 60th anniversary of the opening of Don Julio’s first distillery. A silky texture which carries fruity aromas, vegetal notes, and a saline touch in an exceptional length.

A blend that combines Clase Azul Tequila Plata with a special reposado tequila matured in French oak casks and an extra anejo aged in American whiskey casks and finished in sherry casks.

Clear colour, aromas of smoked pineapple, coriander, melon, olive and petrol with a lean, crisp, dry, light body.

Made with Espadin agave and carefully crafted by Iván Saldaña. This mezcal offers up a well-balanced blend of roasted agave notes, herbaceous elements, and a classic whiff of smoke.

Balanced and elegant. Hints of tamarind and pomegranate aromas are followed by herbal tones of fresh mint and dried oregano. Delicate notes of smoke and black pepper lead to a long silky finish.